Kombu Kelp Tsuyu Soup Base, 500ML

Bring authentic Japanese flavor to your kitchen with this Kombu Kelp Tsuyu Soup Base. Made with premium kelp (kombu), soy sauce, and carefully selected seasonings, this versatile concentrate delivers a rich umami taste perfect for a variety of dishes. Whether you’re preparing noodle soups like soba and udon, dipping sauces for tempura, or even seasoning stir-fries and hotpots, this tsuyu offers a smooth, well-balanced depth of flavor.

Expiry: 20 May, 2026